Spend Easter by the waves with 30% off our spa package including brunch. Upon arrival, you start with an Easter-inspired brunch before checking in and making your way to the spa. After a few relaxing hours, your stay continues with the evening’s menu at Severins. Always seasonal ingredients and freshly caught seafood on the menu. Stay overnight in one of our hotel rooms and conclude your visit with breakfast in the dining rooms before departure.

 

 

EASTER BRUNCH

Easter brunch at Severins is served as a set menu with table service (not a buffet).

Four dishes served over three courses, followed by homemade gelato.

 

BAKED EGG ROYALE

cold-smoked salmon, crisp cucumber, watercress, organic avocado

 

MATJES HERRING

rye bread, browned butter, crisp potatoes

 

POTATO WAFFLE

whitefish roe, soured cream, onion

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ALMER’S TOAST

charred gem lettuce, herb-grilled lamb, jalapeño, wild garlic

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GELATO FROM SEVERINI

selected flavours from our gelateria

 

 

SPA AT VARBERGS KUSTHOTELL

Step into our spa environments and sink into the warm water of our indoor pool. Here you can enjoy 32-degree water all year round. Continue your spa experience with a dip in the sea and warm up in one of our sauna environments. Three brand-new outdoor pools are now also open, perfect for warming up after a swim in the sea.

 

The spa area at Varbergs Kusthotell has a minimum age of 13.

 

RESTAURANT SEVERINS

At our fish and seafood restaurant, Severins, well-prepared dishes from the sea are served alongside seasonal ingredients. Often with Nordic influences, always with freshly caught seafood on the menu. Each day we serve our generous breakfast, lunches and the evening’s menu. Vegetarian options are available.

 

STANDARD, SUPERIOR OR TRIPLE?

Within Varbergs Kusthotell’s historic stone buildings, you will find a wide variety of rooms, most of them entirely unique. Choose between Standard, Double or Superior rooms – with or without sea views. We also offer family and triple rooms for those travelling with children.